main-course

Ingredients: Two local lamb chops cooked in honey & rosemary. Served on leek mash.

Ingredients: Served with side salad & a choice of potatoes.

Ingredients: Hand cut fillet poached in cream sauce & prawns.

Ingredients: Hand cut fillet of hake cooked in citrus fruits & wine.

Ingredients: Pan fried chicken cooked in sherry. Served with red peppers, mushrooms & cream.

Ingredients: Pan fried chicken, cooked in sherry & finished with cream.

Ingredients: Served with fresh local egg or pineapple.

Ingredients: Served with homemade onion rings & mushrooms.

Ingredients: Served with homemade onion rings & mushrooms.

Ingredients: Served with homemade onion rings & mushrooms.